The specials at any restaurant are an indication of their variety and uniqueness toward serving delicious food. You are our number-one priority, and we wouldn't do anything that would compromise your experience with us. We serve gluten-free items and if you have any allergies, please let us know and we'll make adjustments accordingly. Our experienced chef has tried his hand at numerous cuisines. Visit us today
to find out what you like on our specials menu.
Weekly Dinner Specials
3 Grilled chicken or steak tacos
Chicken or steak acapulco
Arroz con pollo
Nachos al carbon
32 oz. Dos Equis
32 oz Coronarita
27 oz Sangria Margarita
27 oz Ultimate margarita
Local craft beer bottles
Local draft beer 16 oz can
32 oz. palmanita
46 oz House margarita
Bottle of wine
32 oz Miller Lite and Coors Light
Steak and Shrimp
Your choice of a juicy steak* and shrimp grilled with onions and mushrooms, topped with cheese, served with rice, beans and three flour tortillas.
Especialidad La Cantina
Ribeye steak* grilled with onions, bell peppers and tomatoes, served with rice, beans and three flour tortillas.
Chunks of pork cooked in our homemade green salsa and served with rice, beans, guacamole salad and three flour tortillas.
Steak or Shrimp Chimichanga
A steak or shrimp fried chimichanga topped with salsa and cheese sauce, garnished with lettuce, tomato, sour cream and guacamole. Served with rice and beans.
Beef tips simmered in our special red sauce. Served with rice, beans and three flour tortillas.
A traditional dish of fried pork served with rice, beans and three flour tortillas.
Ribeye Steak Ranchero
Enjoy a tender 10-oz. ribeye steak* hot off the grill, served with rice, beans, ranchero sauce and three flour tortillas.
T-Bone Steak Ranchero
Enjoy a tender T-bone steak* hot off the grill, served with rice, beans, ranchero sauce and three flour tortillas.
Steak and Shrimp With Vegetables
Your choice of a juicy steak* with shrimp. Cooked onions and mushrooms, topped with cheese, served with broccoli, cauliflower and carrots.
Carne Asada La Cantina
Succulent grilled steak* served with rice,
beans and three flour tortillas.
Flat tortilla topped with beef tips, served with rice, beans and three flour tortillas.
A great combination plate of two flautas, a fried burrito, rice, beans and guacamole salad.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
You may substitute corn tortillas for flour tortillas upon request.
Our shredded chicken is cooked with tomatoes, bell peppers and onions
La Cantina Mexican Restaurant serves original Mexican food thanks to our experienced chef.
We offer dine-in, takeout, and catering options. We need a notice of at least three days in advance while catering. Please note that catering items need to be picked up from the restaurant as we don't offer a delivery service.